Recipe
Ingredients-
-2 cups almond flour
-1/2 teaspoon baking soda
-1/8 teaspoon fine sea salt
-zest of 1 orange
-3 eggs
-1/4 cup honey
-2 tablespoons ghee or coconut oil, melted
-2 tablespoons fresh orange juice
-1/2 cup fresh cranberries or organic dried cranberries
-Instructions-
- Preheat oven to 325 degrees and grease or line muffin tin.
- Combine dry ingredients and orange zest in large bowl. Combine wet ingredients in medium bowl. Stir wet ingredients into dry ingredients, then fold in cranberries.
- Using a large ice cream or cookie scoop, fill muffin cups 3/4 full.
- Bake for 20 – 25 minutes, until golden brown and toothpick inserted in center comes out clean.
- Cool on wire rack and Enjoy!
Tell us how these muffins turned out! (…we wouldn’t be opposed to volunteering as a taste tester either )
If you want to learn more about nutrition click here